Stenhus menu
Starters
- Boeuf à la tartare 20 €
Beef from Karjamõisa farm / pickled honey mushrooms /jalapeño mayonnaise - Eel 21 €
Hot smoked Estonian eel / foie gras mousse / sour apple cream / buckwheat popcorn - Goat cheese salad 16 €
Estonian goat cheese / baby beetroot / pickled pumpkin / yasai-pear dressing - Spinach ravioli 16 €
Wild mushrooms / sour cream and herb oil sauce / potato crisp - Roe deer tataki 19 €
Roe deer fillet from Saaremaa island / baked onion cream / port wine sauce / foie gras - Lobster bisque 19 €
Scallop / tarragon chips / green oil
Main dishes
- Trout 27 €
Estonian wild trout / pickled yellow beetroot / broccoli purée / Beurre Blanc sauce - Quail ballotine 28 €
Quail meat from Järveotsa farm / foie gras mousse with mushroom / baked onion cream / juniper sauce - Lamb 30 €
Slow-cooked Estonian lamb neck / warm aubergine salad / truffle-potato gratin / red wine sauce - Beef 32 €
Beef from Karjamõisa farm / roasted sweet potato / tomato marmalade / beef jus with rosemary - Celery 16 €
Celery steak / grilled Savoy cabbage / baked onion cream - Wild mushroom risoto 19 €
Local forest mushrooms / truflle cream / parmesan
Desserts
- Cobbler 11 €
Cherry confit with Vana Tallinn liqueur / cinnamon ice cream - Mille-feuille 11 €
Matcha cream / strawberry sorbet / strawberry coulis - Chocolate sphere 11 €
White chocolate mousse / passion fruit gel / dark chocolate mash - Cheeses 19 €
Selection of noble cheeses from Estonian farms
Degustation menu 89 €
- Lobster bisque
Scallop / tarragon chips / green oil - Eel
Hot smoked Estonian eel / foie gras mousse / sour apple cream / buckwheat popcorn - Roe deer tataki
Roe deer fillet from Saaremaa island / baked onion cream / port wine sauce / foie gras - Spinach ravioli
Wild mushrooms / sour cream and herb oil sauce / potato crisp - Lamb
Slow-cooked Estonian lamb neck / warm aubergine salad / truffle-potato gratin / red wine sauce - Mille-feuille
Matcha cream / strawberry sorbet / strawberry coulis