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Adults:

Children 0-12:

Stenhus menu

Starters

  • Boeuf à la tartare 20 €
    Beef from Karjamõisa farm / pickled honey mushrooms /jalapeño mayonnaise
  • Eel 21 €
    Hot smoked Estonian eel / foie gras mousse / sour apple cream / buckwheat popcorn
  • Goat cheese salad 16 €
    Estonian goat cheese / baby beetroot / pickled pumpkin / yasai-pear dressing
  • Spinach ravioli 16 €
    Wild mushrooms / sour cream and herb oil sauce / potato crisp
  • Roe deer tataki 19 €
    Roe deer fillet from Saaremaa island / baked onion cream / port wine sauce / foie gras
  • Lobster bisque 19 €
    Scallop / tarragon chips / green oil

Main dishes

  • Trout 27 €
    Estonian wild trout / pickled yellow beetroot / broccoli purée / Beurre Blanc sauce
  • Quail ballotine 28 €
    Quail meat from Järveotsa farm / foie gras mousse with mushroom / baked onion cream / juniper sauce
  • Lamb 30 €
    Slow-cooked Estonian lamb neck / warm aubergine salad / truffle-potato gratin / red wine sauce
  • Beef 32 €
    Beef from Karjamõisa farm / roasted sweet potato / tomato marmalade / beef jus with rosemary
  • Celery 16 €
    Celery steak / grilled Savoy cabbage / baked onion cream
  • Wild mushroom risoto 19 €
    Local forest mushrooms / truflle cream / parmesan

Desserts

  • Cobbler 11 €
    Cherry confit with Vana Tallinn liqueur / cinnamon ice cream
  • Mille-feuille 11 €
    Matcha cream / strawberry sorbet / strawberry coulis
  • Chocolate sphere 11 €
    White chocolate mousse / passion fruit gel / dark chocolate mash
  • Cheeses 19 €
    Selection of noble cheeses from Estonian farms

Degustation menu 89 €

  • Lobster bisque
    Scallop / tarragon chips / green oil
  • Eel
    Hot smoked Estonian eel / foie gras mousse / sour apple cream / buckwheat popcorn
  • Roe deer tataki
    Roe deer fillet from Saaremaa island / baked onion cream / port wine sauce / foie gras
  • Spinach ravioli
    Wild mushrooms / sour cream and herb oil sauce / potato crisp
  • Lamb
    Slow-cooked Estonian lamb neck / warm aubergine salad / truffle-potato gratin / red wine sauce
  • Mille-feuille
    Matcha cream / strawberry sorbet / strawberry coulis
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