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Adults:

Children 0-12:

New Year’s Eve menu

at Stenhus restaurant

We invite You to celebrate New Year’s Eve in an elegant and stylish atmosphere at Stenhus restaurant, where You can enjoy special 6-course dinner from chef de cuisine Vladimir Narajevski. Dinner is accompanied by a piano solo.

  • Menu price per person 169€
  • Drinks are not included
  • Dinner starts at 7 p.m., 31.12.22
  • Already served dishes will not be served to late arrivals

Amount of bookings is limited!

 

Info & payments:

restaurant@schlossle-hotels.com
+372 53 81 0550

Payments: SCHLÖSSLE HOTEL GROUP AS, Swedbank a/a EE662200221011490938
We kindly ask You to write Your name and surname into the payment description.

Aperitif
Champagne Cossy “Éclat” Brut

Warm crab salad
Crab meat / bisque espuma / leek / trout roe

Tartare trio
Venison surf&turf / roe deer / veal /home-made mayonnaise choice

Foie Gras
Fried foie gras /mascarpone & Vana Tallinn cream / brioche / blackberry

Venison
Venison fillet from Saaremaa island / celery steak / nut cream / grilled savoy cabbage / portwine sauce

Pre-dessert
Surprise from the chef

Chocolate sphere
White chocolate mousse / blackberry confit / Baileys

169 €/person
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